Rheology and MT-DSC studies of the flow properties of ethyl and methyl babassu biodiesel and blends

dc.contributor.authorBicudo, Tatiana de Campos
dc.contributor.authorSantos, N. A.
dc.contributor.authorRosenhaim, R.
dc.contributor.authorDantas, M. B.
dc.contributor.authorCavalcanti, E. H. S.
dc.contributor.authorBarro, A. K.
dc.contributor.authorSantos, I. M. G.
dc.contributor.authorSouza, A. G.
dc.date.accessioned2020-10-09T18:59:02Z
dc.date.available2020-10-09T18:59:02Z
dc.date.issued2011-02-27
dc.description.resumoBiodiesel is an increasingly attractive alternative to diesel fuel. The main component of Babassu biodiesel is lauric acid (C12:0), which is a saturated fatty acid with a high melting point. Controlling flow properties, such as viscosity and the cold filter plugging point, is critical because viscosity affects atomization, and crystal formation resulting from decreases in temperature can negatively affect engine starting and performance. To evaluate its flow characteristics more fully, the rheological properties of babassu biodiesel were analyzed, taking into account variations in temperature. The crystallization temperature was determined by modulated temperature differential scanning calorimetry (MT-DSC). The curve of biodiesel viscosity as a function of the biodiesel refrigeration temperature contained an inflection point (corresponding to a steep increase in viscosity) that was coincident with both the transition from a Newtonian-type flow to a pseudoplastic-type flow and the crystallization temperature obtained by MT-DSC, indicating that the appearance of crystals in the biodiesel increased its viscosity. The rheological properties of fatty acid methyl and ethyl mixtures (FAME and FAEE) with metropolitan diesel were also evaluated; a higher FAME percentage reduced viscosity in blends up to B100pt_BR
dc.identifier.citationSantos, N. A. ; ROSENHAIM, R. ; DANTAS, M. B. ; BICUDO, T.C. ; Cavalcanti, E. H. S. ; Barro, A. K. ; SANTOS, I. M. G. ; SOUZA, A. G. Rheology and MT-DSC studies of the flow properties of ethyl and methyl babassu biodiesel and blends. Journal of Thermal Analysis and Calorimetry, p. 1, 2011. Disponível em: https://link.springer.com/article/10.1007%2Fs10973-011-1394-z. Acesso em: 08 set. 2020. https://doi.org/10.1007/s10973-011-1394-zpt_BR
dc.identifier.doi10.1007/s10973-011-1394-z
dc.identifier.issn1572-8943
dc.identifier.urihttps://repositorio.ufrn.br/handle/123456789/30358
dc.languageenpt_BR
dc.publisherSpringerpt_BR
dc.rightsAttribution-NonCommercial 3.0 Brazil*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/3.0/br/*
dc.subjectBiodieselpt_BR
dc.subjectBabassupt_BR
dc.subjectViscositypt_BR
dc.subjectCFPPpt_BR
dc.subjectMT-DSCpt_BR
dc.titleRheology and MT-DSC studies of the flow properties of ethyl and methyl babassu biodiesel and blendspt_BR
dc.typearticlept_BR

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