Cunha, Mariana Larissa Pereira da2023-07-212023-07-212023-07-04CUNHA, Mariana Larissa Pereira da. Condições higiênico-sanitárias de serviços de alimentação delivery em Carapicuíba/SP. Orientador: Annamaria Barbosa do Nascimento. 2023. 51f. Trabalho de Conclusão de Curso (Graduação em Nutrição) - Departamento de Nutrição, Universidade Federal do Rio Grande do Norte, Natal, 2023.https://repositorio.ufrn.br/handle/123456789/54000Food safety is crucial to protecting consumers' health. It involves good practices at all stages of the food chain and risk awareness. This work presents results of a study that aimed to evaluate the hygienic-sanitary conditions of food delivery services in Carapicuíba/SP. Five UANs were analyzed, and all sanitary parameters were evaluated based on RDC 216. The adequacy and inadequacy percentages were calculated and then the arithmetic mean was calculated to obtain an overall classification. The results showed an overall classification of "regular" with 61% of compliance for FNUs in Carapicuíba/SP. Thus, this study contributes to the advancement of knowledge in the field of food safety, providing valuable information on the hygienic-sanitary conditions of food delivery services in Carapicuíba/SP and highlighting the importance of compliance with current regulations.Segurança alimentarBoas práticasServiços de alimentaçãoDeliveryRDC 216bachelorThesis