Maia, Juliana Kelly da SilvaJacob, Michelle Cristine MedeirosAlbuquerque, Ulysses PaulinoPereira, Fillipe de Oliveira2024-08-092024-08-092022-03JACOB, Michelle Cristine Medeiros; MAIA, Juliana Kelly da Silva; ALBUQUERQUE, Ulysses Paulino et al. Culture matters: a systematic review of antioxidant potential of tree legumes in the semiarid region of Brazil and local processing techniques as a driver of bioaccessibility. PloS One, [S.l.], v. 17, n. 3, p. 1-23, 9 mar. 2022. DOI: 10.1371/journal.pone.0264950. Disponível em: https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0264950. Acesso em: 8 mai. 2024.https://repositorio.ufrn.br/handle/123456789/59117Attribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/Antioxidant potentialTree legumesBioaccessibilityEthnobotanyLocal processing techniquesCulture matters: a systematic review of antioxidant potential of tree legumes in the semiarid region of Brazil and local processing techniques as a driver of bioaccessibilityarticlehttp://dx.doi.org/10.1371/journal.pone.0264950