Pontes, Cibele SoaresSilveira, Iáskara Michelly de Medeiros2017-07-112017-07-112017-02-23SILVEIRA, Iáskara Michelly de Medeiros. Licenciamento ambiental e boas práticas de manejo na carcinicultura: estudo de caso nos Estados Rio Grande do Norte e Ceará. 2017. 77f. Dissertação (Mestrado em Desenvolvimento e Meio Ambiente) - Centro de Biociências, Universidade Federal do Rio Grande do Norte, Natal, 2017.https://repositorio.ufrn.br/jspui/handle/123456789/23569Shrimp farming is the most expanded aquaculture activity in recent years worldwide and has generated employment and income for many families that suffer from the reduction of supply of fish and crustaceans in natural banks. However, for the maintenance of the economic practice, it is necessary that it develops within some sustainability standards, some of them provided by law and others only guidelines for better management and, consequently, greater protection for the perpetuation of the activity. The objective of this dissertation is to carry out an evaluation of the state of environmental licensing of RN shrimp farming over the years 2005-2015 in relation to the number of farms licensed per year, the size of the enterprises by type of licenses and the regions with the highest density of shrimp farms. For this purpose, the methodology used was the documentary research of all data related to environmental licensing, obtained from the Instituto de Desenvolvimento Sustentável e Meio Ambiente (IDEMA-RN). A total of 698 licenses were identified, the majority of medium-sized farms with operating licenses, concentrating the highest density of enterprises of all sizes in the south coast. There was a large number of farms with expired licenses, in addition to the fact that the largest number of licenses was issued in the period in which there were more economic and environmental problems in the activity. The second chapter aims to identify the practices adopted by micro producers in the community of Parajurú in Ceará, taking as reference the standards of good management practices recommended by the Associação Brasileira de Criadores de Camarão (ABCC). An application of 31 the questionnaires to the carciniculturists in the locality. It was identified that the Ceará producers adopt some of management practices indicated by the ABCC, in this way, the diseases in Ceará caused less damages to the farmers that obtained higher productivity than the observed in other studiesAcesso AbertoAquiculturaPráticas de manejoBiossegurançaLicença ambientalProdutores de camarãoLicenciamento ambiental e boas práticas de manejo na carcinicultura: estudo de caso nos Estados Rio Grande do Norte e CearáEnvironmental licensing and good management practices in shrimp farming: a case study in the states of Rio Grande do Norte and CearámasterThesisCNPQ::CIENCIAS BIOLOGICAS: DESENVOLVIMENTO E MEIO AMBIENTE