Fayh, Ana Paula TrussardiSouza, Ana Priscilla Silva deSilva, Luciana Câmara da2023-11-292023-11-292021-02SOUZA, Ana Priscilla Silva de; SILVA, Luciana Câmara da; FAYH, Ana Paula Trussardi. Nutritional intervention contributes to the improvement of symptoms related to quality of life in breast cancer patients undergoing neoadjuvant chemotherapy: a randomized clinical trial. Nutrients, [S.l.], v. 13, p. 589, 10 fev. 2021. DOI: https://doi.org/10.3390/nu13020589. Disponível: https://www.mdpi.com/2072-6643/13/2/589. Acesso em 14 nov. 2023.https://repositorio.ufrn.br/handle/123456789/55499Attribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/NeoplasmDietQuality of lifeToxicityBreast cancerNutritional intervention contributes to the improvement of symptoms related to quality of life in breast cancer patients undergoing neoadjuvant chemotherapy: a randomized clinical trialarticlehttps://doi.org/10.3390/nu13020589