Soares, Nayara PereiraSantos, Ana Celly Souza dosCosta, Eduardo CaldasAzevedo, George Dantas deDamasceno, Débora CristinaFayh, Ana Paula TrussardiLemos, Telma Maria Araujo Moura2021-02-192021-02-192016-04-14SOARES, Nayara Pereira; SANTOS, Ana Celly Souza dos; COSTA, Eduardo Caldas; AZEVEDO, George Dantas de; DAMASCENO, Débora Cristina; FAYH, Ana Paula Trussardi; LEMOS, Telma Maria Araújo Moura. Diet-Induced weight loss reduces DNA damage and cardiometabolic risk factors in overweight/obese women with polycystic ovary syndrome. Annals Of Nutrition And Metabolism, [s. l.], v. 68, n. 3, p. 220-227, 2016. Disponível em: https://pubmed.ncbi.nlm.nih.gov/27073909/. Acesso em: 18 fev. 2021. http://dx.doi.org/10.1159/0004441300250-68071421-969710.1159/000444130https://repositorio.ufrn.br/handle/123456789/31563Attribution-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nd/3.0/br/DietDNA damageCardiometabolic risk factorsOverweightObesityPolycystic ovary syndromeDiet-Induced weight loss reduces DNA damage and cardiometabolic risk factors in overweight/obese women with polycystic ovary syndromearticle