Piuvezam, GrasielaMedeiros, Gidyenne Christine Bandeira Silva deAzevedo, Kesley Pablo Morais deGarcia, DanielSegundo, Victor Hugo OliveiraMata, Ádala Nayana de SousaFernandes, Anny Karoliny PinheiroSantos, Raquel Praxedes dosTrindade, Débora Danielly Barros de BritoMoreno, Isabel MoralesMartínez, Daniel Guillén2023-11-132023-11-132022MEDEIROS, Gidyenne Christine Bandeira Silva de; AZEVEDO, Kesley Pablo Morais de; GARCIA, Daniel; SEGUNDO, Victor Hugo Oliveira; MATA, Ádala Nayana de Sousa; FERNANDES, Anny Karoliny Pinheiro; SANTOS, Raquel Praxedes dos; TRINDADE, Débora Danielly Barros de Brito; MORENO, Isabel Morales; MARTÍNEZ, Daniel Guillén. Effect of school-based food and nutrition education interventions on the food consumption of adolescents: a systematic review and meta-analysis. International Journal Of Environmental Research And Public Health, [S.l.], v. 19, n. 17, p. 10522, 24 ago. 2022. MDPI AG. DOI http://dx.doi.org/10.3390/ijerph191710522. Disponível em: https://www.mdpi.com/1660-4601/19/17/10522. Acesso em: 8 nov. 2023.e1660-4601https://repositorio.ufrn.br/handle/123456789/55304Attribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/adolescenteducationnutritionschoolrandomized clinicalEffect of school-based food and nutrition education interventions on the food consumption of adolescents: a systematic review and meta-analysisarticlehttps://doi.org/10.3390/ijerph191710522