Santos, Everaldo Silvino dosSouza Filho, Pedro Ferreira deRibeiro, Vitor TroccoliMacedo, Gorete Ribeiro de2021-05-102021-05-102016-10-30SOUZA FILHO, P.F.; RIBEIRO, V.T.; SANTOS, E. S.; MACEDO, G. R.. Simultaneous saccharification and fermentation of cactus pear biomass-evaluation of using different pretreatments. Industrial Crops and Products (Print), v. 89, p. 425-433, 2016. Disponivel em: https://www.sciencedirect.com/science/article/abs/pii/S092666901630348X?via%3Dihub. Acesso em: 10 maio 2021. https://doi.org/10.1016/j.indcrop.2016.05.028.0926-6690https://repositorio.ufrn.br/handle/123456789/32467Cactus pearEthanolPretreatmentSSFEnzymatic hydrolysisSimultaneous saccharification and fermentation of cactus pear biomass—evaluation of using different pretreatmentsarticle10.1016/j.indcrop.2016.05.028