Lima, Severina Carla Vieira CunhaGermoglio, Rebecca GarciaLiberalino, Laura Camila PereiraCabral, Natália Louise de AraújoLima, Kenio Costa deLyra, Clélia de Oliveira2025-02-212025-02-212019GERMOGLIO, Rebecca Garcia; LIMA, Severina Carla Vieira Cunha; LIBERALINO, Laura Camila Pereira; CABRAL, Natália Louise de Araújo; LIMA, Kenio Costa de; LYRA, Clélia de Oliveira. Agreement between two Meal Quality Indexes adapted to evaluate food consumption of institutionalized elderly. Revista de Nutrição, v. 32, p. 1-12, 2019. DOI: https://doi.org/10.1590/1678-9865201932e180127. Disponível em: https://www.scielo.br/j/rn/a/qQQCyBPp3ZS88n8FVg6Dp6Q/?lang=en. Acesso em 02 dez. 2024.https://repositorio.ufrn.br/handle/123456789/62804Attribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/LunchElderlyMeal qualityMealsAgreement between two meal quality Indexes adapted to evaluate food consumption of institutionalized elderlyConcordância entre dois índices de qualidade da refeição adaptados para avaliar o consumo alimentar de idosos institucionalizadosarticlehttps://doi.org/10.1590/1678-9865201932e180127