How did we develop a photographic guide of biodiverse food plants to support food consumption studies?
dc.contributor.author | Jacob, Michelle Cristine Medeiros | |
dc.contributor.author | Lima, Severina Carla Vieira Cunha Lima | |
dc.contributor.author | Batista, Natália Araújo do Nascimento | |
dc.contributor.author | Ribeiro, Lally de Oliveira | |
dc.contributor.authorID | https://orcid.org/0000-0002-4881-7285 | pt_BR |
dc.date.accessioned | 2025-01-03T17:38:48Z | |
dc.date.available | 2025-01-03T17:38:48Z | |
dc.date.issued | 2023 | |
dc.description.resumo | This short take explains how we developed a photographic guide for assessing biodiversity in food consumption studies with taxonomy accuracy. To build the guide, we followed the “Guidelines on Assessing Biodiverse Foods in Dietary Intake Surveys” of the Food and Agriculture Organization (FAO) of the United Nations. As far as we know, this is the first tool developed in Brazil to support dietary surveys that consider food biodiversity. As researchers, this guide may help us make local biodiverse food more visible in food studies, improving our capacity to evaluate their contribution to nutritional and cultural outcomes. | pt_BR |
dc.identifier.citation | RIBEIRO, Lally de Oliveira; BATISTA, Natália Araújo do Nascimento; LIMA, Severina Carla Vieira Cunha Lima ; JACOB, Michelle Cristine Medeiros. How did we Develop a Photographic Guide of Biodiverse Food Plants to Support Food Consumption Studies?. Field Methods, v. 1, p. 1-6, 2023. DOI: https://doi.org/10.1177/1525822X221083424. Disponível em: https://journals.sagepub.com/doi/10.1177/1525822X221083424?icid=int.sj-full-text.similar-articles.9. Acesso em: 25 out. 2024. | pt_BR |
dc.identifier.issn | 1552-3969 | |
dc.identifier.uri | https://repositorio.ufrn.br/handle/123456789/61029 | |
dc.language | en | pt_BR |
dc.publisher | Sage Journals | pt_BR |
dc.subject | Food biodiversity | pt_BR |
dc.subject | Caatinga | pt_BR |
dc.subject | Botanical diversity | pt_BR |
dc.subject | Consumption studies | pt_BR |
dc.subject | Caatinga biome | pt_BR |
dc.title | How did we develop a photographic guide of biodiverse food plants to support food consumption studies? | pt_BR |
dc.type | article | pt_BR |
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