Predictors of 25-hydroxyvitamin D status among individuals with metabolic syndrome: a cross-sectional study
dc.contributor.author | Fayh, Ana Paula Trussardi | |
dc.contributor.author | Aquino, Séphora Louyse Silva | |
dc.contributor.author | Cunha, Aline Tuane Oliveira da | |
dc.contributor.author | Pereira, Hermilla Torres | |
dc.contributor.author | Freitas, Erika Paula Silva | |
dc.contributor.author | Lima, Josivan Gomes | |
dc.contributor.author | Lima, Severina Carla Vieira Cunha | |
dc.contributor.author | Sena-Evangelista, Karine Cavalcanti Maurício | |
dc.contributor.author | Pedrosa, Lucia Fátima Campos | |
dc.date.accessioned | 2023-12-05T20:00:44Z | |
dc.date.available | 2023-12-05T20:00:44Z | |
dc.date.issued | 2018-06 | |
dc.description.resumo | Background: The risk of metabolic syndrome can be infuenced by inadequate vitamin D levels, and exposure to sunlight is the main external source of vitamin D. The present study assessed the infuence of environmental, biologi‑ cal, and nutritional factors in relation to seasonal 25-hydroxyvitamin D (25OHD) concentration in individuals with metabolic syndrome. Methods: This cross-sectional study enrolled 180 individuals with metabolic syndrome aged between 18 and 80 years. The 25OHD concentration was considered the dependent variable; independent variables included age, sex, skin color, use of sunscreen, skin type, sun exposure score, ultraviolet radiation index, geographic location, season, body mass index, waist:hip ratio, waist circumference, parathyroid hormone level, total serum calcium level, and cal‑ cium and vitamin D intake. Results: The average vitamin D in individuals evaluated in summer 32±10 ng/mL was greater than in the winter 26±8 ng/mL (p<0.017). HDL-cholesterol was the only component of the MetS that difered signifcantly between the seasons (p<0.001), showing higher concentrations in autumn 45±8 mg/dL than in summer 35±8 mg/dL. In the multiple regression model, gender, WHR, sun exposure score, and winter vs. summer explained 10% of the variation in 25OHD concentration (p=0.004). Conclusions: Sex, waist:hip ratio, sun exposure, and summer season were predictors of 25OHD status among individuals with metabolic syndrome. HDL-cholesterol was the only component of metabolic syndrome that difered signifcantly between the seasons | pt_BR |
dc.identifier.citation | AQUINO, Séphora Louyse Silva; CUNHA, Aline Tuane Oliveira da; PEREIRA, Hermilla Torres; FREITAS, Erika Paula Silva; FAYH, Ana Paula Trussardi; LIMA, Josivan Gomes; LIMA, Severina Carla Vieira Cunha; SENA-EVANGELISTA, Karine Cavalcanti Maurício; PEDROSA, Lucia Fátima Campos. Predictors of 25-hydroxyvitamin D status among individuals with metabolic syndrome: a cross-sectional study. Diabetology & Metabolic Syndrome, v. 10, p. 1-9, 4 jun. 2018. DOI: 10.1186/s13098-018-0346-1. Disponível em: https://dmsjournal.biomedcentral.com/articles/10.1186/s13098-018-0346-1. Acesso em: 1 dez. 2023. | pt_BR |
dc.identifier.doi | https://doi.org/10.1186/s13098-018-0346-1 | |
dc.identifier.uri | https://repositorio.ufrn.br/handle/123456789/55611 | |
dc.language | en | pt_BR |
dc.publisher | Diabetology & Metabolic Syndrome | pt_BR |
dc.rights | Attribution 3.0 Brazil | * |
dc.rights.uri | http://creativecommons.org/licenses/by/3.0/br/ | * |
dc.subject | Metabolic syndrome | pt_BR |
dc.subject | vitamin D | pt_BR |
dc.subject | sun exposure | pt_BR |
dc.subject | seasonal variation | pt_BR |
dc.title | Predictors of 25-hydroxyvitamin D status among individuals with metabolic syndrome: a cross-sectional study | pt_BR |
dc.type | article | pt_BR |
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