Destinos turísticos verdes: uma análise das práticas sustentáveis adotadas em São Miguel do Gostoso - RN

Abstract

The aim of this study was to analyze the sustainable practices adopted in the tourist destination of São Miguel do Gostoso-RN and to identify the actions that led to it obtaining the green certification granted by Green Destinations, an organization that encourages places and companies to adopt good conservation practices for the benefit of tourism. The research was exploratory and descriptive, with a qualitative approach, using a bibliographic survey on topics such as sustainability in tourism and certification of green destinations, based on internationally recognized criteria, such as: destination management, nature and landscape, environment and climate, culture and tradition, community well-being, and business and hospitality. The results highlighted significant advances, such as strategic partnerships, local community empowerment and the promotion of environmental practices. Although there are restrictions, such as the community's limited knowledge of certification, the study reinforces the importance of integrating sustainability, culture and social well-being in tourism planning, as well as providing information for managers, entrepreneurs and local communities.